Warm Up Your Bones With Fetch’s Spooky Hot Chocolate Recipe

With Halloween right around the corner, now’s the time you’re starting to think about what to serve your party guests, or maybe you’re just looking for a fun treat to accompany your own personal monster movie marathon. Either way, Fetch’s Spooky Hot Chocolate is sure to be a hit among all Children of the Night and drive a stake through the heart of your thirst.

Find out how to make our Halloween-themed hot chocolate recipe and earn rewards in the process!

Scare up some rewards with Fetch this Spooky SZN

Whether you’re picking up ingredients for our Spooky Hot Chocolate, your weeknight dinner staples, or a new recipe you just saved on Instagram, be sure to use Fetch when grocery shopping…or else. (Just kidding about the “or else.” Trying my best to sound ominous. Is it working?)

Here’s how to use Fetch when grocery shopping in order to summon forth the most rewards this All Hallows’ Eve:

1. Download the Fetch app if you don’t already have it; don’t worry, it’s free!
2. Browse your personalized offers to find new products you’ll love that’ll earn you Fetch Points. 
3. Look for boosted brands that’ll earn you even more points on the things you buy.
4. Snap pics of your receipt after shopping or buy what you need online from your favorite stores using Fetch Shop.
5. Redeem all those points you earned for free gift cards to dozens of great stores and brands!

Really, the only thing scarier than Halloween is thinking about all of the rewards you’re leaving on the table if you don’t have Fetch.

How to make Fetch’s Spooky Hot Chocolate from the comfort of your (haunted) house

This hot chocolate recipe is easy to make, only requires a handful of ingredients (most of which you probably have on hand), and is sure to bring the right vibes to your next haunted gathering.

Ingredients:

• ¼ cup granulated sugar (or add to desired sweetness)
• ¼ cup cocoa powder
• 4 cups milk of choice
• ½ cup semisweet chocolate (chips, chunks or shavings)
• ½ tsp vanilla extract
• 1 jumbo marshmallow
• candy spider sprinkles

Recipe:

1. In a medium saucepan, whisk together the sugar and cocoa powder. Add milk, chocolate chips, and vanilla and whisk together.
2. Place over medium heat and bring it to a light boil while stirring constantly. Be sure the chocolate is fully melted and incorporated.
3. Set aside to cool to your desired temperature and serve with your favorite toppings.
4. In a microwave-safe bowl, heat the marshmallow for 30 seconds until puffed. Stir briefly and let cool slightly. Pick up some of the marshmallow with your thumb and forefinger and stretch across the top of the glass. Do this repeatedly until there is considerable webbing across the opening of the glass.

Try Fetch…if you dare

Get ready to earn rewards on everything you need this Halloween, from ingredients for recipes to decorations to your costume. Download the app today to start earning every time you shop!