Background hero image for blog post: $What Is Candy Corn Made Of? Title image for blog post: What Is Candy Corn Made Of?

Shop Smart

What Is Candy Corn Made Of?

By Chris Pagnani

September 2, 2025

Few treats spark more debate than candy corn. Some people love its creamy sweetness, others can’t stand it. So what’s actually inside those tri-colored kernels, and why does it show up at every Halloween party? Let’s break it down, from ingredients to history, and sprinkle in some fun trivia along the way. And of course, we’ll show you how to earn rewards on candy corn (and all your Halloween treats) with Fetch.

Don't be corny and miss out on personalized candy offers - get Fetch

Candy corn ingredients explained

Surprise: candy corn is more than just sugar and dye. The usual mix includes:

  • Sugar and corn syrup: The sweet foundation
  • Confectioner’s glaze or wax: That signature shine
  • Gelatin: Gives it a chewy bite
  • Flavorings and colors: A hint of vanilla plus yellow 5, yellow 6, and red 3
  • Extras: Honey, salt, or dextrose for texture and balance

How is candy corn made?

Candy corn is layered using a cornstarch molding process. Here’s the quick version:

  1. Cook up a base of sugar, corn syrup, and water.
  2. Layer white, orange, and yellow into kernel-shaped molds.
  3. Let it rest about 24 hours so the layers set.
  4. Tumble the kernels with an edible glaze or wax for shine.

Shopping online for Halloween candy? Shop with Fetch Shop and earn points on every order.

When was candy corn invented?

Back in the 1880s, George Renninger of the Wunderle Candy Company created what was then called “Chicken Feed.” By the early 1900s, Goelitz Candy Company (now Jelly Belly) was producing it in bulk. Today, more than 35 million pounds (about 9 billion pieces) are made each year.

What does candy corn taste like?

Fans say it’s creamy, marshmallowy, and lightly vanilla flavored. Whether you love it or not, you can’t deny it has a unique texture that keeps people talking.

Is candy corn gluten free or vegan?

Traditionally, most candy corn recipes are naturally gluten free, but always check for a certified label since cross-contact can happen.

However, most store-bought candy corn contains gelatin and is not vegan, although vegan-friendly recipes and brands do exist.

Candy corn nutrition and calories

In about 19 pieces (one serving):

  • ~150 calories
  • ~28g sugar
  • 0g fat
  • 0g protein

Basically, pure sugar energy and therefore best enjoyed in moderation.

Stats on the amount of candy corn sold each year

Fun candy corn trivia and FAQs

How many candy corns are in a bag

An 11 oz bag has about 155 pieces. A 16 oz bag? About 225.

How many pounds are produced each year

Over 35 million pounds are made annually. That’s roughly 9 billion pieces.

Why is candy corn orange?

The yellow, orange, and white stripes nod to harvest season and corn on the cob. Today, you’ll also see spinoffs like Reindeer Corn, Cupid Corn, and Bunny Corn.

Can dogs eat candy corn?

Nope. It’s way too sugary, and sugar-free versions often contain xylitol, which is dangerous for dogs.

When is National Candy Corn Day?

October 30, so perfect timing for Halloween.

So, is candy corn good?

It depends on your taste buds. Candy corn will always spark debate, but it still lands in the top 10 best-selling Halloween candies every year. Try a few kernels and decide for yourself.

Earn rewards on your Halloween candy hauk with Fetch

Fetch makes candy shopping extra sweet. Here’s how:

Plan ahead with Fetch’s tips for Halloween and National Candy Day ideas. Then snap those receipts to turn candy corn into points, and redeem your points for free gift cards!

Topics: Food and Drink, Shopping Lists


Subscribe


Chris Pagnani

Chris Pagnani is a writer, SEO, coffee snob, and obsessive record collector here at Fetch. In his past life, he taught high school English before leaving education behind to spend several years touring around the country playing drums in a band.